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Moores Butchers

Bude 01288 355 552
Kilkhampton 01288 321 240


All of our Lamb is from our own farm, just outside of Kilkhampton.

Leg of Lamb: The premium Roasting Joint.
Shoulder of Lamb: Ideal for slow roasting, great value and very tasty.
Lamb Chops: Lovely midweek meal.
Breast of Lamb: Great for stuffing, lovely cheaper tasty meal.
Neck rounds: Great for stewing.
Lamb mince: Great for Shepherds Pie.
Lamb & Mint Burgers: All our burgers are hand-made and very popular.

Lamb butchers diagram
  • 1. Scrag end
  • 2. Shoulder
  • 3. Best end
  • 4. Loin
  • 5. Breast
  • 6. Chump
  • 7. Leg

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